We’re excited to bring you the first in our new At the Lake series - and what better place to start than one that holds a special place in our hearts - The Inn at Erlowest (where we had our wedding reception!). Sure, some folks may not think of the lake as a winter destination, but with the Winter Carnival, Ice Bars, and now, igloos (or as they call them at Erlowest: e-gloos!) - winter at the lake is the new summer ;)
With a gorgeous spot overlooking Lake George, The Inn at Erlowest was looking for a fun new way to provide outdoor dining with a view once the summer season ended, and this unique idea definitely fits the bill! We popped in to enjoy dinner in one of their e-gloos earlier this month, and it definitely has our vote as a perfect winter date night.
Decked out in white lights (and outfitted with their own little heaters!), the e-gloos are perched on the patio - a prime location to enjoy the view as the sunset turned the sky pink. It just so happened that our e-gloo was also next to the gorgeous outdoor fireplace - always a hit in the summer and even more appreciated in the winter! We couldn’t help but pop out to enjoy the crackling fire (and the view) between courses.
Speaking of courses, the meal (prepared by Chef Scott Dewar), was outstanding. Some favorites: the Harvest Bisque with Maple Cream and Spiced Pumpkin Seeds (like candy!), the Jumbo Shrimp with Polenta, the Brown Sugar Cured Salmon, and the Scallops (cooked on a salt block!). We couldn’t stop talking about the food the entire drive home (and Bri is still talking about the scallops!).
They’ll be serving dinner in the e-gloos through April 15 (which is perfect for our winters that don’t seem to end!). You can grab more details here, or reserve by giving them a call at 518-668-5928.
Chef Scott Dewar at The Inn at Erlowest
Until next time!
P.S. Still hungry? Check out more local favorites here.